Pumpkin Cold Foam Iced Coffee

The Ultimate Fall Coffee at Home!

If you’re obsessed with all things pumpkin like I am, you’ll want to try this pumpkin cold foam iced coffee. Skip the long lines and overpriced pumpkin spice lattes, because this homemade version is everything you need. Imagine freshly brewed coffee, topped with a smooth and creamy pumpkin cold foam that brings the essence of fall right to your cup. Pumpkin spice, creamy cold foam, and iced coffee – the perfect trifecta!

Whether you’re a fan of the classic pumpkin spice latte or just want to add a seasonal twist to your morning routine, this recipe will be your go-to. It’s quick, easy, and totally customizable. Want it a little sweeter? Add a dash of maple syrup. Prefer it less spicy? Adjust the pumpkin spice to your liking. The best part? You can enjoy this cozy drink any time of day, all from the comfort of your home.

Trust me, once you try this pumpkin iced coffee with cold foam, you’ll never look back. It’s refreshing, it’s festive, and it’s the perfect treat to kick off the fall season. Plus, it’s way more satisfying than shelling out $5 for a coffee you could easily make at home.

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Pumpkin Cold Foam Iced Coffee

If you’re obsessed with all things pumpkin like I am, you’ll want to try this pumpkin cold foam iced coffee. Skip the long lines and overpriced pumpkin spice lattes, because this homemade version is everything you need. Imagine freshly brewed coffee, topped with a smooth and creamy pumpkin cold foam that brings the essence of fall right to your cup. Pumpkin spice, creamy cold foam, and iced coffee – the perfect trifecta!

Prep Time5 minutes mins

Total Time5 minutes mins

Author: Ritisha

Course: coffee | Drinks

Cuisine: American

Servings: 1

1x2x3x

Calories: 34.9kcal

Cook ModePrevent your screen from going dark

Ingredients

US CustomaryMetric

• 5.07 oz Brewed Coffee (Gan Lungo Nespresso Pod)
• 30 ml Pumpkin Spice Creamer (Nutpods – or any flavor)
• 30 ml Barista Oat Blend (Nutpods – or reg milk)
• 15 g Pumpkin Purée
• Sprinkle of Pumpkin Spice

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Instructions

• Brew your coffee and add to a tall glass with ice.
  5.07 oz Brewed Coffee
• In a frother (or using a handheld frother), mix together your creamer, oat blend milk, a pumpkin purée, and pumpkin spice seasoning.
  30 ml (2 tbsp) Pumpkin Spice Creamer, 30 ml (2 tbsp) Barista Oat Blend, 15 g (2 tbsp) Pumpkin Purée, Sprinkle of Pumpkin Spice
• Once frothy, pour over your coffee and top with some more pumpkin spice seasoning.
• Add in a straw and enjoy!

Video Tutorial

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A post shared by Ritisha Gupta (@tishasveggieeats)

Nutrition Information

Pumpkin Cold Foam Iced Coffee

Serving Size

 

1 Serving

Amount per Serving

Calories

34.9

% Daily Value*

Fat

 

2.7

g

4

%

Saturated Fat

 

0.1

g

1

%

Sodium

 

7

mg

0

%

Potassium

 

162.9

mg

5

%

Carbohydrates

 

2.7

g

1

%

Fiber

 

0.6

g

3

%

Sugar

 

0.5

g

1

%

Protein

 

0.2

g

0

%

* Percent Daily Values are based on a 2000 calorie diet.

The Nutrition Facts above are specific to the ingredients I chose to use for this recipe.

Keyword: iced coffee, pumpkin cold foam, pumpkin cold foam iced coffee, pumpkin spice

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