Prepare to have your taste buds dazzled with the ultimate breakfast creation: PB&J Stuffed French Toast! This isn’t just your ordinary peanut butter and jelly French toast; it’s a high protein French toast that transforms a classic comfort food into something spectacular. Each bite oozes with warm, gooey peanut butter and jelly, enveloped by a golden, crisp exterior. It’s pure magic on a plate!
Prep Time10 minutesmins
Cook Time5 minutesmins
Total Time15 minutesmins
Author: Ritisha
Course: Breakfast
Cuisine: American
Servings: 1
Calories: 417kcal
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Ingredients
Peanut Butter Filling:
8gPowdered Peanut Butter(PB2)
6gCreamy Peanut Butter(Creamy Richards)
28gNonfat Greek Yogurt(Siggi’s)
1.5tbspWater
French Toast Mixture:
1Large Brown Egg(Vital Farms)
60mlFlaxmilk + Protein(Good Karma)
1tspVanilla Extract
Pinchof Cinnamon
Assembly:
3High Protein Bread(Oroweat Seeded Keto)
25gReduced Sugar Strawberry Jelly
Olive Oil Spray
15mlSugar Free Syrup(Ms. Butterworths)
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Instructions
Peanut Butter Filling:
In a small bowl, mix together your ingredients for the peanut butter filling until nice and smooth.