Mini Banana Bread Waffles
If you love banana bread but want something cozy, golden, and ready in minutes, these mini banana bread waffles are about to be your new go-to breakfast. Soft on the inside, lightly crisp on the outside, and naturally sweetened with ripe bananas, they bring all the nostalgic flavors of classic banana bread into waffle form.
Servings: 1
Calories: 528.9kcal
Ingredients
Wet:
- 60 g Banana (mashed)
- 50 g Large Brown Egg (Vital Farms)
- 56 g Whole Milk Vanilla Bean Yogurt (Wallaby)
- 60 ml Unsweetened Protein Plant Milk (Good Karma)
Dry:
- 30 g All-Purpose Flour (King Arthur)
- 15 g Whey Casein Protein Powder (Naked Protein)
- 1 tsp Baking Powder
- Pinch of Salt
- 1 tsp Cinnamon
- Pinch of Nutmeg
- Olive Oil Spray
Toppings:
- 40 g Banana (slices)
- 15 g Fat Free Whipped Topping (Reddi)
- 8 g Crunchy Granola (Purely Elizabeth)
- 30 ml Sugar Free Syrup (Mrs Butterworths)
- Powdered Sugar
Instructions
Wet:
- In a mixing bowl, mash up your banana until smooth. Add in your egg, yogurt, and milk. If using plain yogurt, you can add a splash of vanilla extract. Mix everything well.60 g (0.5 cups) Banana, 50 g (1) Large Brown Egg, 56 g (0.25 cups) Whole Milk Vanilla Bean Yogurt, 60 ml (0.25 cups) Unsweetened Protein Plant Milk
Dry:
- Add in all your dry ingredients straight into the wet. Then mix with a whisk until incorporated. Don’t over mix and it’s okay if the batter is a little lumpy due to the banana.30 g (0.25 cups) All-Purpose Flour, 15 g (2) Whey Casein Protein Powder, 1 tsp Baking Powder, Pinch of Salt, 1 tsp Cinnamon, Pinch of Nutmeg
- Add some oil spray to a mini waffle iron and once heated, pour in about 1/4 cup of batter.Olive Oil Spray
- Close the lid and cook accordingly to the machine. I like to leave mine in there for an extra ~30 seconds to get a crispier exterior.
- Repeat until all the batter is used up. I made roughly 5 mini waffles.
Toppings:
- Add slices of bananas, whipped cream, granola, sugar free syrup, and powdered sugar. Then dig in and enjoy!40 g (0.25 cups) Banana, 15 g (1 tbsp) Fat Free Whipped Topping, 8 g (0.5 tbsp) Crunchy Granola, 30 ml (2 tbsp) Sugar Free Syrup, Powdered Sugar
Nutrition Information
Mini Banana Bread Waffles
Serving Size
1 Serving
Amount per Serving
Calories
528.9
% Daily Value*
Fat
15.3
g
24
%
Saturated Fat
3.9
g
24
%
Polyunsaturated Fat
1.1
g
Monounsaturated Fat
2
g
Cholesterol
207.1
mg
69
%
Sodium
336
mg
15
%
Potassium
583.9
mg
17
%
Carbohydrates
69.9
g
23
%
Fiber
4.3
g
18
%
Sugar
27.6
g
31
%
Protein
29.9
g
60
%
* Percent Daily Values are based on a 2000 calorie diet.
The Nutrition Facts above are specific to the ingredients I chose to use for this recipe.